Posted by trailrunner AL 8 on Thu, Mar 6, 08 at 16:38
Yogurt Granola Bread:
1 1/2 c warm water
2 T yeast
1 c plain yogurt
1/2 c honey
1/4 c oil
2 lrg eggs
5-5 1/2 c unbleached flour
1 c granola
2 t salt
2 c. w w flour
Proof yeast in warm water. Heat slightly the yogurt,honey,salt and oil. Add the eggs and proofed yeast. Make sure the mixture is not too warm before combining.
Put 5 c unbleached and 2c ww flour in bowl. Add all of wet ingred. Stir w/ large spoon til holds together then remove from bowl and knead. May add rest of flour as needed. Rise in covered greased bowl approx 1 hr. Shape into 2-3 loaves and place in greased 8x4 pans. Rise 1 hr. bake at 350 for 30-40 min. ( I doubled the recipe made 6 loaves)
