Posted by aftermidnight Z8 V. Island B.C. on Thu, Apr 3, 08 at 10:47
STACKUPS
This is what I came up with for two leftover hamburger buns.
Lightly butter and toast the buns under the broiler
Dice some bacon, fry crisp, remove and place on paper towel to absorb fat.
Saute a few mushrooms in the same pan after removing most of the bacon drippings
Chop and dice green/red pepper, sweet onion and roma tomato
Place toasted buns on a baking sheet, top with sauted mushrooms, bacon and veggies, sprinkle with grated cheddar cheese, a bit of garlic powder or salt. Red pepper flakes, olives etc. there's lots of options.
Pop them under the broiler on a cookie sheet until the cheese melts
These are tasty little devils :o)
Hint: I make a collar out of a strip of 3" high folded parchment paper to stop everything from falling off the buns and onto the cookie sheet while stacking them up.